The Amish have some pretty amazing food. Just ask anyone who visits Amish Country about the food, and you’ll hear a great deal about the consistently incredibly quality. One of the key reasons that Amish food is able to set itself apart is the Amish fixation on high quality and craftsmanship.
The Amish are famous for their attention to detail. People have long known, for example, that the Amish build some of the most durable and beautiful furniture on the planet. What many don’t realize is that this same work ethic and dedication to quality is also alive and well in Amish food.
Amish Food Focused on Fresh Ingredients
Amish food has won a following all over the world and for good reason. By focusing on using the very best ingredients and then preparing those ingredients with love, passion and an unwavering attention to details large and small, the Amish are able to create food that is simply mouthwatering.
A big reason that Amish food continues to win over fans is that the Amish are obsessed with fresh produce. There is an emphasis on taking ingredients right from the farm to the table.
Many who visit Amish Country are shocked by the intensity of the food. The reason for this is two fold. On one hand, the Amish put a lot of work and craft into their food, but that is only the beginning. By focusing on fresh produce and lots of it, the Amish achieve something that is increasingly rare in our heavily processed world.
Fresh food, taken straight from the garden and put on the plate, is radically different than the modern U.S. diet. Typically, the average consumers food travels hundreds of miles before reaching its final destination. That apple you are eating today likely was picked a week ago, if you are lucky. The Amish are not removed from their food the way that most of us are today.
Amish Food Maximizes the Taste Benefits of Going from the Garden to the Plate
There is an attachment and relationship to food that brings with it greater overall nutrition and much more taste. As many visitors to Amish Country learn, often for the first time, fresh food simply tastes much better.
If you want to revitalize your taste buds, then a trip to Amish Country has some distinct advantages. As expert chefs around the world realize, great tasting food needs fresh, high quality ingredients. The Amish realize and embrace the fact that in order to make world-class dishes, the freshest, world-class ingredients are possible.
If you like hearty food, then you’ll find that Amish food is tough to beat. Spices and herbs are used more sparingly, but you won’t miss them. The Amish don’t hide their ingredients but instead celebrate the freshness and vitality of those ingredients. The end results are powerful and rich flavors.
Chefs Now Realize What the Amish Have Known for Generations
Today, many chefs realize what the Amish have known for generations. In order to achieve fantastic culinary results it is necessary to grow one’s own food, take it from the garden and serve it fresh. Chefs around the world looking to give their customers an amazing treat start with the freshest ingredients possible and that is exactly what you’ll find when you venture into Amish Country.
You’ll Find That There Are Plenty of Ways to Enjoy Amish Food Wherever You Live
Introducing Amish food into your diet couldn’t be any easier. The incredible taste and variety of the food is such that you’ll always find some new and tasty treat to enjoy. Here are some of Amish favorites that you’ll want to try for yourself.
Cheese, Jams and Jelly
One of the big reasons that people love Amish food is that it is highly versatile. The Amish specialize in foods such as cheese and jams, which are easy to ship and have long expiration dates.
Seemingly every fruit has been made into jam including all sorts of berries as well as rhubarb, apricot and more.
For many, the Amish have elevated these products to a new level. Cheese and jam lovers will find that they are in for a real treat when trying Amish produced goods.
Amish desserts, not too surprisingly, are something to get excited about. Pecan pie, molasses cookies, whoopie pies and shoofly pie are some of the more common offerings. Again, simple, pure and fresh ingredients are blended with perfection to achieve mouth-watering results. Rich molasses is a yummy fixture in Amish desserts and you won’t be disappointed!
Some of the more commonly enjoyed Amish foods include treats such as apple butter, pumpkin butter as well as an array of smoked meat options ranging from entire hams to beef jerky and more.
Amish Food is Pure, Natural and Delicious
People choose Amish food because it truly is different. In an era where most of us are disconnected from our food, Amish food truly stands out as being something different. Processed food, which has been stripped of its nutrition, and infused with chemicals, pesticides and preservatives, simply can’t hold a candle to quality-obsessed offerings.
Just as Amish crafts and Amish furniture have built a remarkable reputation for quality, the same holds true for Amish cuisine. Amish food stands apart from the crowd because of its obsession with the freshness of ingredients. Ingredients are not grown hundreds of miles away and then placed on trucks where they sit… only to arrive at a store and sit some more. Amish ingredients are fresh ingredients and you’ll definitely notice a big and bold difference in every single bite.